We are searching data for your request:
Forums and discussions:
Manuals and reference books:
Data from registers:
Upon completion, a link will appear to access the found materials.
- Recipes
- Dish type
- Side dish
- Sauce
- White sauce
I never could make smooth white sauce until I tried this white sauce recipe.
125 people made this
IngredientsServes: 4
- 500ml milk
- 3 tablespoons flour
- salt and pepper to taste
- 40g butter
MethodPrep:2min ›Cook:5min ›Ready in:7min
- Mix together the flour, milk, salt and pepper with whisk very well.
- Heat the butter in a frying-pan. Add the milk mixture. Stir until the sauce is smooth and thickens. (Do not burn the mixture!!)
Recently viewed
Reviews & ratingsAverage global rating:(9)
Reviews in English (10)
very nice thanks, needs flavouring but i used black pepper and bacon with garlic mmmmmmm-21 Mar 2015
What would be the best way to know whether sauce is done and is not under cooked ?-15 Aug 2017
